Sunday, April 29, 2012

Easy BBQ Shepard’s Pie

This easy-to-make favorite comfort food is a hearty main dish full of colorful vegetables. Your family will request it every night of the week!


·         1 lb. ground beef

·         2 cups hot mashed potatoes

·         2 cloves garlic, minced

·         4 oz. (1/2 of 8-oz. pkg.)  Cream Cheese, cubed

·         1 cup  Shredded Cheddar Cheese, divided

·         3/4 cup Barbecue Sauce mixed with 1/2 tsp. onion powder for the gravy.

·         4 cups frozen mixed vegetables, thawed


Heat oven to 375ºF.

Brown meat in large skillet; drain.

Mix potatoes, cream cheese, 1/2 cup Cheddar and garlic until well blended.

Combine meat, vegetables and gravy; spoon into 9-inch square baking dish.

Cover with potato mixture and remaining Cheddar. Bake 20 min. or until heated through.

Happy Cooking 
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